Wet Market

12 ways to explore old Taipei's Dadaocheng area

 

1. Morning markets

Tàipíng market: This is the oldest open market in Taipei, built more than 100 years ago. The market offers all kind of fresh fruits, vegetables, meat and seafood. The food stores around the market have been offering the most delicious food for more than half of a century. Originally, it was a wholesale market.

Yǒnglè market: It was originally established around 1910, during the Japanese colonial period, when it was the first indoor market in Taiwan. It was the first time Japanese administrators organized an outdoor Chinese style market, and brought the stallholders into a cleaner and more hygienic indoor market. Upstairs on the 2nd floor is a fabric market.

2. Night markets

Níngxià night market:

Exploring Taiwan's history, culture and cuisine

Old Taipei Tour - Dadaocheng and Dihua StreetIn the near future we will start offering this tour of historic Di Hua Street, and the Da Dao Cheng Area in Taipei. The tour will cover the morning market, temples, the traditional food stands and small restaurants.

Morning Markets in Taipei

Selling freshly caught fish in the morning marketThis is a list of some of the morning markets in Taipei. Taiwan's morning markets are ignored by most travel guide books, magazines and websites. In Taiwan, most families shop for fresh food in the morning markets two, three or even four times a week, that's how they get the freshest ingredients. Taiwanese people really care about fresh ingredients, for health and taste reasons, and because small homes don't have storage space – they want vegetables the day they are picked, noodles the day they are made, fish the day they are caught, and so on. Read more about Taipei's day markets here.

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