What is the most popular dish in Taiwan?
What is a typical Taiwanese dish?
When we were little, my mom was sometimes too busy to prepare our lunch. She would give us some money and tell us to eat at the Luroufan stand near our home.
We would be so glad to have the chance to eat out, especially Luroufan, because it was our favorite. My sisters and I would run to the Luroufan stand.
At lunch time, the shop were always busy, but the luroufan was usually served very quickly. Everything was prepared, so the waitress simply needed to spoon the sauce on top of the rice in the bowl, and bring it to us right away. We never needed to wait for long.
