Taiwanese, Chinese and Thai Cooking Classes
Learn how to cook delicious Taiwanese, Chinese and Thai dishes with experienced chef and cookery teacher, Jodie Tsao. All classes take place at Jodie's beautiful cooking school near central Taipei. Take a look at our customer comments to see how much other students enjoyed their classes.
Easy! In just one hour, you will learn to make three different dishes. The class concentrates on dishes which are easy to prepare, even for beginners - but they look and taste great. These are all dishes you can make in your own home. You don't need a big kitchen, complicated equipment, or lots of fancy ingredients.
Healthy! There's a lot of cheap and tasty food available in Taiwan, but often the ingredients used aren't so great – low quality cooking oil, too much salt, and MSG aren't good for your health. Jodie will show you how you can make delicious food without harming your health. Most of the dishes are suitable for vegetarians.
Fun! Who wants to slave over a hot stove? Cooking should be fun! Learn how you can express yourself by making small variations in basic recipes to create your own dishes. Jodie will show you how to quickly prepare a delicious meal for your friends, or cook for yourself after work, without wearing yourself out.
Special classes for beginners
In these classes you will quickly learn to cook a variety of dishes. As well as being delicious, quick and simple to cook, each recipe is designed to introduce you to key techniques that form the basis of many popular dishes from Chinese, Taiwanese, and Thai cuisine.
Side dishes and appetizers
Cucumber, green beans or to-fu with garlic & sesame oil dressing
To-fu with ginger & sesame oil dressing
Green vegetables with mixed dressing
Three course meal
Steamed eggplant with oyster sauce
Fried rice
Miso soup with lemon grass
Or design your own class...
Other more advanced dishes (for example: ma po to fu, hong shao to fu, fried noodles, chao tong hsin fen) are available on request. Please contact Jodie for details.
We will add details of our other classes, including intermediate level, advance level and Thai cuisine, to this website shortly. If you can read Chinese, look at the Chinese section of our site for details of some other classes.
Information
Language: English (Chinese or Taiwanese if required)
Cost: Our normal class price is NT$2500 for one student (about US$75 or 65 Euros), or NT$4000 for two students. These classes last three to four hours. Some custom classes, longer classes or classes with more expensive ingredients may cost more. Sorry, but we don't usually offer discounts.
Class size: 1 or 2 students
Telephone: (02) 2720-0053
Address: 2F, 29-1 Zi Yun St, Taipei, Taiwan 台北市信義區110紫雲街29-1號2樓
Website: kitchen.j321.com
