dumplings

Preparing the filling
Ingredients
170g black sugar, 200g black sesame, 10 tablespoons of cooking oil

Instructions
1. Grind the sesame seeds in a food processor until very fine.
2. Mix all the ingredients well.

1. Preparing dumpling dough

Ingredients

3 cups all purpose flour, 1 cup hot water, ½ cup cold water.

Instructions

Pour the hot water into the flour and mix well with the chopsticks. Then pour the cold water into the mixture. Knead the dough, then cover the dough with a wet tea-towel. Leave for 20 minutes.

Filling ingredients
200g ground black sesame
170g black sugar
10 tablespoons cooking oil

Instructions
1. Grind the sesame seeds in a food processor until very fine.
2. Mix all the ingredients well.